Pancit! Just feel the Heat!

Every celebration especially birthdays, pancit is always one of the dishes that every Filipino loves to serve. It says that if the birthday celebrant prepares pancit, it will give him or her longer life. In many provinces or cities, they also have different kinds of pancit that they are proud to serve to their guests. Giving example to Quezon province, where they have pancit lucban or pancit habhab, in Malabon which is pancit Malabon, pancit estacion in Cavite and many more specialties for me to mention the different mouth-watering kinds of pancit.

Antipolo is not famous when it comes to pancit, but there are some panciteria that offers different kind of pancit. I was only 3^rd year high school when I tasted the dishes of the Pon Lo Tai Panceteria, many people after watching events in the Ynares Center go to this Restaurant. They have known in the Antipolo not only because of their pancit but also in their different dishes. PON LO TAI has two branches, the first one is in Antipolo and the other is in Taytay Rizal.

This Sunday before we go to the church where I attend, my bestfriend and I went there, we had a lot of things that we reminisced in that place specially the food that we ate before, we describe it as it was like chopsuey that there was an egg on top and four fried siomai, we laughed because we don’t know the name of that dish.  We describe it to the waitress and she said that it is Hototay, for those people who are really veggie lover I recommend that dish. But of course we want to taste the specialty of the restaurant which is the Pancit. The said Panceteria offers 4 different kind of pancit but their best selling pancit Miki Bihon is the one that we order

Their miki bihon has two different toppings that you can choose; lechon or shrimp, it is not only mouth watering but also affordable that two or three person can eat.

                                                 Chopsuey with lechon

We also ordered chopsuey with lechon that everybody will love for sure. For those people who don't eat veggie, you should try this one =)

Even though this dish is not really originated here in the Philippines, Filipino made their own specialty in cooking this dish. When you feel so crave to eat pancit, just go to Pon Lo Tai Panceteria or just call them to have pancit delivery =) happy eating.